All-Purpose Rub

This is your go-to rub for everyday BBQ. Built for bark, balanced for versatility. It brings together salt, pepper, garlic, and a hint of sweetness with subtle heat. Think classic California BBQ flavor. Bold enough for brisket, mellow enough for grilled veggies. 

Use it on:

• Tri-Tip, brisket, pork shoulder, ribs
• Chicken, turkey breast, burgers
• Shrimp, roasted potatoes, corn

Great for building crust over long cooks or adding punch to quick grilling. No guessing, no overthinking. Just flavor that works.